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Kebab Trail: 7 Irresistible Indian Kebabs for Every Foodie

Take your love for food to another level, if you are a first-time visitor, a local or someone travelling to parts of India for a kebab trail, here are must-try kebabs which are a treat for each foodie at heart. Not just non-vegetarian, we have some great vegetarian options too!

| Updated on: Jul 02, 2025 | 03:05 AM

Tangdi kebab: Chicken drumsticks marinated in a spicy sauce and grilled on skewers to enjoy the delicious and earthy flavours with mint sauce and onion. (Photo credit: Pinterest)

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Shami kebab: A delicious mix of minced meat, lentils, pan-fried to perfection for delicious flavours and a healthy option for the Mughlai food lovers.(Photo credit: Pinterest)

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Hariyali kebab: Mini pieces of chicken marinated well in a green herb sauce, charcoaled for a smoky flavour. Healthy and delicious variant for food lovers. (Photo credit: Pinterest)

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Galouti Kebab: One of the most famous from Lucknow, these are melt-in-mouth, prepared with finely minced meat along with spices to enjoy perfectly. (Photo credit: Pinterest)

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Dahi ke Kebab: A creamy dahi-based kebab recipe, a perfect option for vegetarian lovers to enjoy the taste of kebabs.(Photo credit: Pinterest)

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Chapli Kebab: Flat, spicy and flavourful kebabs prepared with chicken, tomato and herbs to enjoy the robust flavours. (Photo credit: Pinterest)

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Seekh Kebab: A popular dish from North India, it is grilled over charcoal for a smoky flavour and served with mint sauce and onions for a flavourful pairing. (Photo credit: Pinterest)

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